Alphamega hosts second children's nutrition and cooking workshop

On September 8, 2026, the second experiential Children’s Nutrition and Cooking Workshop, organized by Alphamega Hypermarkets, was held at the University of Nicosia main campus. The event invited children aged 8 to 14 to engage in culinary education, aiming to promote healthy eating habits and encourage screen-free leisure time. This initiative is a core component of the company’s corporate social responsibility program titled 'Child, Nutrition & Health'.

The workshop was facilitated by Alphamega's brand ambassador and chef, Christina Christofi, in collaboration with the Cyprus Dietetic and Nutrition Association. The Culinary Arts department of Intercollege also provided support for the event. Given the strong participation and positive response from families following both the inaugural session and this latest installment, the event has firmly established itself as a recurring initiative in the company’s community outreach calendar.