Mastercard launches second annual Around the table gastronomic event in Cyprus

Mastercard has announced the return of its “Around the table” culinary initiative to Cyprus for a second consecutive year. The event aims to highlight local and international gastronomy by partnering with 30 selected restaurants across major districts, including Nicosia, Limassol, Larnaca, Paphos, and the Famagusta Free Area.

The festival will run from September 28 to October 18, 2026. During this period, participating restaurants will offer exclusive signature menus specifically curated for Mastercard cardholders. These unique culinary experiences will be available at tiered price points of 25, 45, and 65 euros per person. The initiative is positioned as the largest gastronomic event of its kind in Cyprus, designed to showcase the culinary identity of each participating venue while encouraging cardholders to explore a diverse range of local and international cuisines.